From the Ground Up

Bringing Permaculture to Life in the Kitchen

Tag frozen

One Pan Poached Salmon and Green Beans

This poached salmon and green beans recipe is an easy weeknight meal. As many of you might have figured out salmon is James’ and mine favorite type of fish. I am always trying to figure out different ways to make… Continue Reading →

March 11, 2016

Meet the Writers

Meet the Writers

Join writer Jenny and Farmer Jim as they tackle the ins and out of Suburban Permaculture and cooking with homegrown foods. Their hope is to shape the constant growth and change of nature into a healthy lifestyle that includes nutritious eating and creating less of an impact on the world around them.

Recent Posts

© 2024 From the Ground Up — Powered by WordPress

Theme by Anders Noren — Up ↑