From the Ground Up

Bringing Permaculture to Life in the Kitchen



Chicken Sate

The first time I had this was from my cousin Cara, she made it for a party and I was HOOKED! I LOVE it. And by love I mean stand by the bowl at parties and take every toothpick full… Continue Reading →

Shakshuka With Feta

I made this for my client as a special dinner request. I didn’t get to try it, but it smelled AMAZING. So naturally I wanted to try and make it when I got home. Mornings at Jim’s house usually consist… Continue Reading →

Roasted Potatoes and Rosemary

Rosemary and potatoes are just meant to be together. I don’t know what it is about them. The sweetness of the rosemary goes so well with the starchy potatoes and the smell of them is so unbelievable intoxicating. It smells… Continue Reading →

Thai Turkey Zucchini Meatballs

The blog I found these on is all about “clean eating” I have no idea what that means, other than I hope the kitchen you’re cooking in is clean and I hope that after you’re done the magical cleaning fairies… Continue Reading →

Eggplant Meatballs

First off, what do you even call these?? They aren’t meatballs per se, veggieballs? That just sounds weird… Anyways… I have made these several times now and LOVE them. I had made The Thai, Turkey and Zucchini Meatballs (recipe to… Continue Reading →

Crockpot Rosemary Bread

One of my dear friends Rachael makes the most incredible Rosemary bread that I’m almost 100% sure I’m addicted to. I thought her recipe was a secret so I researched and tried several different recipes until I found this gem… Continue Reading →

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