Bringing Permaculture to Life in the Kitchen

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How To Freeze Your Harvest

My goal was by the end of the summer I wanted to fill our mini freezer downstairs with things from the garden that we have harvested and frozen. So far, we are doing pretty good! I have frozen a ton… Continue Reading →

Black Bean Burrito Bowls

This recipe was inspired from a recipe exclusively in the Skinny Taste Cookbook by Gina Homolka. I changed several things around for the winter. Some things aren’t available fresh so frozen vegetables and canned work well. This by far is… Continue Reading →

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