Bringing Permaculture to Life in the Kitchen

Tag homestead

Chickens Coming Soon!

Our chicken have been ordered! I’m SO excited. They’ll be here the first week of March and we will keep them inside until late spring. As soon as it is 50 or warmer at night or earlier with a heat… Continue Reading →

Shrimp and Zucchini Lo Mein 

I love Lo Mein but I hate that every time I get it from my local Chinese place it’s dripping in oil, I always get a stomach ache. So I was so excited to try and make my own Lo… Continue Reading →

Eggplant Meatballs

First off, what do you even call these?? They aren’t meatballs per se, veggieballs? That just sounds weird… Anyways… I have made these several times now and LOVE them. I had made The Thai, Turkey and Zucchini Meatballs (recipe to… Continue Reading →

Permaculture: We’re in this together

See what inspires our environmental ethic, permaculture, and sustainability mindset.

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